Macaroni Grill Announces New Menu Items

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Romano’s Macaroni Grill®, the national restaurant chain with award winning Italian food, just launched a brand new chef’s favorites menu filled with time-honored Italian classics.  The new chef’s favorites menu is packed with both sweet and savory options (think smoked bruschetta, Italian meatloaf, cannolis, chocolate caprese, etc.).

A new entrée, antipasti and two decadent desserts are among the new items featured, as well as seasonal classics like Osso Bucco with Italian brown onion gravy, roasted butternut squash mashed potatoes and crispy sage, Grilled Mahi-Mahi with bruschetta tomatoes, pesto gnocchi and basil, and Braised Lamb Shank with Marsala demi-glace, butternut squash mashed potatoes and crispy sage.

New menu additions include:

  • Citrus Chicken Arancini: Crispy-fried balls of rice, filled with creamy citrus chicken, served with roasted garlic + lemon aioli
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  • Sausage + Cannellini Bean Dip: Warm, savory dip of cannellini beans + Italian sausage, bruschetta tomatoes, served with house-made rosemary crackers
  • Smoked Bruschetta: warm whipped ricotta, rosemary oil, smoked buffalo mozzarella, sautéed spinach, roasted wild mushrooms + roasted tomatoes, atop thick slices of rustic bread
  • Italian Meatloaf: House blended veal, beef, pork, roasted peppers + onions meatloaf, chianti-balsamic demi-glace, garlic mashed potatoes, roasted seasonal vegetables

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  • Romano’s Cannoli: Crispy pastry shells, rich ricotta filling with cinnamon + chocolate chips
  • Chocolate Caprese: Decadent chocolate slices, paired with fresh strawberries + raspberries, sweet mascarpone cream, biscotti

I got a chance to try out their new menu and absolutely LOVED the Smoked Bruschetta.  It was the perfect start to our meal !

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